1077 Post Road, Darien CT 06820
Reservation: 203.662.3226

Lunch

Satisfy Your Hunger With The Best Ingredients

Primi

    • Primi

      Primi

    • 1/2 Dozen Oysters

      14

      cocktail sauce, mignonette, lemon wedges

    • Lobster Bisque

      10

      please check with server

    • Shrimp A La Linda

      16
      16

      shrimp scampi, mushrooms, white wine, red chili flakes

    • Truffle Mac & Cheese

      13

      elbow pasta, cabot cheddar, fontina, black truffle, toasted bread crumbs

    • primi2

    • Grilled Calamari

      13

      White bean puree, anchovies, cherry peppers, lemon olive oil

    • Tuna Tartare

      15
      15

      soy, shallots, cilantro, avocado mousse, house made chips

x

Insalate

    • Insalate

    • Beet Salad Carpaccio

      13

      sliced beets, shaved red onion, goat cheese, pine nuts, apple cider vinaigrette

    • Boston Bibb Salad

      11

      bibb lettuce, red onion, fresh walnuts, blue cheese, balsamic vinaigrette

    • Heirloom Tomato Burrata

      14

      burrata cheese, fresh basil, balsamic reduction

    • Insalate2

    • Grilled Chicken Salad

      14

      baby arugula, mixed greens, sundried tomatoes, shaved carrots, cucumbers, pecorino cheese, ranch dressing

    • Grilled Hanger Steak Salad

      17

      romaine lettuce, cucumber, red onion, cherry tomatoes, crumbled blue cheese, lemon herb vinaigrette

x

Secondi

    • Secondi

    • Chicken Parmesan

      18

      tomato sauce, melted mozzarella, fresh linguine, pesto drizzle, grated parmesan

    • Grilled Hanger Steak Frites

      22

      garlic spinach, french fries, chimichurri

    • Scena Burger

      17

      grass-fed beef burger, aged cheddar, applewood smoked bacon, Russian dressing, frizzled onions, brioce bun, lettuce, tomato, french fries

    • Seared Ahi Tuna

      22

      braisted lentils, crispy artichokes, artichoke guacamole

    • Veal Chop Milanese

      36

      marinated plum tomatoes, arugula, lemon aioli, parmesan

    • Secondi2

    • Cavatelli Lamb Wild Mushrooms

      22

      Braised lamb, peas, asparagus, wild mushrooms, parmesan, braising sauce

    • Grilled Steak Wrap

      18

      mushrooms, cheddar cheese, caramelized onions, horseradish mayo, french fries

    • Linguini Vongole

      17

      Little neck clams, shaved garlic, pancetta, sauterne wine, cherry peppers

    • Seafood Pan Roast

      23

      Shrimp, scallops, clams, lobster, mussels, tomato, white wine, herbed rice

x

Two Course Prix Fixe – $21

*prix fixe menu not available on holidays*

Antipasti (Choose one)

    • anti

    • Romaine Caesar

      Garlic croutons, parmesan, marinated white anchovies

    • Shaved Brussels Sprout Salad

      Parmesan risotto cake, truffle vinaigrette

    • Soup of the Day

      please check with server

    • Spicy Salmon Tartare

      Jalapeño, lemon zest, baby arugula salad, house chips

    • anti2

    • Calamari Fritti

      fresh tomato sauce, lemon aioli dipping sauce

    • Crispy Artichokes

      Shaved red onion, jalapeños, cilantro, ricotta salata, lime aioli

    • Eggplant Parmigiano

      house made mozzarella, grated reggiano, pomodoro, pesto

    • Organic Mista Salad

      Cherry tomatoes, balsamic vinaigrette, parmesan cheese

    • Tricolore Salad

      lolla rossa lettuce, endives, pine nuts, blueberry goat cheese, honey mustard vinaigrette

x

Secondi (Choose one)

    • lunch-pre-sec

    • Chicken & Wild Mushroom Pappardelle

      roasted organic chicken, fresh herbs, truffle oil, reggiano parmesan

    • Chicken Milanese/Grilled Chicken Paillard

      baby arugula, plum tomatoes, shaved parmesan, aioli sauce

    • Grilled Chicken Panini

      avocado, bibb lettuce, tomato, aioli toasted bread

    • Grilled Chicken Wrap

      caramelized onions, "LTO" avocado, spicy aioli, cheddar cheese

    • Seared Bronzino

      fingerlings, olives, piquillo peppers, wilted watercress

    • Spaghettini Carbonara

      pancetta, garlic, peas, pecorino, egg, cream, black pepper

    • Tagliatelle

      House made fennel sausage, broccoli rabe, garlic, basil pesto, chili flakes, parmesan cheese

    • Veal Ravioli

      rustic tomato sauce, prosciutto, parmesan

    • lunch-pre-sec-2

    • Butternut Squash Panzotti

      roasted butternut squash, amoretti, sage brown butter sauce, apple cider, parmesan

    • Chicken Francaise

      fingerling potatoes, haricot verts, white wine sauce

    • Grilled Chicken Risotto

      mushrooms, asparagus, herbs, parmesan cheese

    • Grilled Salmon

      Roasted fingerling potatoes, baby carrots, beet vinaigrette

    • Ricotta Gnocchi Bolognese

      classic bolognese, aged pecorino

x
Scena Wine Bar

*Thoroughly cooked meat, seafood, poultry, shellfish & eggs reduces the risk of food borne illness. Please inform your server of any and all allergies.*